【公式ホームページ】並木バル　ワーズワース

・Porcini mushrooms, various mushrooms and bacon bruschetta

└The mushroom flavor is perfect with thinly sliced bread.

・Seasonal!! Fresh fish carpaccio

└The freshest fish for carpaccio

・Salad of freshly sliced Spanish ham, seasonal fruits and (Mozzarella cheese) (Mimolette cheese)

└A salad made with freshly sliced prosciutto and cheese

・Mixed seafood ajillo or Horiguchi Suisan oyster ajillo

└Ajillo made with fresh seafood that goes well with alcohol

・Seasonal!! Sautéed local fish with sea urchin cream sauce

└Enjoy the harmony of rich sea urchin cream sauce and seasonal fish.

・Roasted domestic beef fillet with grilled vegetables

└Uses carefully selected domestic beef.Soft texture and rich meaty flavor

・Snow crab, dried mullet roe, and Kujo green onion pasta

└Our popular menu item.Chef's special luxurious pasta

·dessert

+550 yen for premium all-you-can-drink!

★Sparkling wine

★Wine cocktails (Kir Royale, Kitty, Kir, etc.)

★3 types of wine (red and white)!

★ Sangria

For an additional 700 yen, you can extend your all-you-can-drink time by 30 minutes.

Dessert plate available for an additional 1500 yen!

For various celebrations, birthdays, anniversaries, etc.

Large groups are welcome♪ We can prepare cakes and other items♪ You can even bring your own cake♪

Please feel free to contact us!

[For course reservations] A cancellation fee of 100% (per person) will be charged if you cancel on the day of your reservation.

Please contact us as soon as possible if you need to make any changes or cancellations.

We will tailor the course to suit your needs.5000 yen (tax included) ~